This stuff is making my life so much better tasting right now. They call it Salad Booster, but you can put it on everything (like soup). This little bag lasts me about a week for a two-stomach house, and it costs around $6. That seemed kind of expensive when I first saw it on the shelf, but now it seems like a good deal. You don't need very much to get a big taste.

This stuff is vegan, raw, and gluten free, and contains sprouted pumpkin seeds, sprouted sunflower seeds, sesame seeds, wild white chia seeds, spirulina, red bell pepper, himalayan crystal salt, nutritional yeast, chlorella, dulse, kelp, herbs and spices, and lemon peel (almost all organic)- basically everything you want (and might pay an arm and a leg for in a food-grade supplement), with the all-important Yum factor. In the winter when we eat less variety of veggies, these ingredients all seem even more important. Plus they sprouted some of the seeds for me, which is a step I don't ever seem to get around to at home.
Boosting my salad at dinner:

Spinach, apple, pomegranate seeds, feta cheese, carrots, meyer lemon and olive oil dressing, and Salad Booster
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I got this in Grass Valley at the Briar Patch.... you can also order it from the company, Living Intentions, who are out of San Francisco.
*Thanks to my friend Summer for turning me onto this stuff! Meow meow!*